US Listeria Outbreak from Deli Meats: CDC Reports 2 Deaths, 28 Hospitalizations
US Listeria Outbreak from Deli Meats: CDC Reports 2 Deaths, 28 Hospitalizations
The Centers for Disease Control and Prevention (CDC) have reported a listeria outbreak affecting 28 people across 12 states in the United States. Tragically, this outbreak has resulted in two deaths, one each in Illinois and New Jersey. The outbreak, which began in May, is suspected to be linked to sliced deli meats, a popular food item found in grocery stores and delis across the country.
The Scope of the Outbreak
As of the latest update, the CDC has confirmed that 28 people have been infected with listeria and subsequently hospitalized. The states affected include Minnesota, Wisconsin, Illinois, Missouri, Georgia, North Carolina, Virginia, Maryland, Pennsylvania, New Jersey, New York, and Massachusetts. This widespread distribution of cases has prompted a coordinated response from federal and state health authorities to track and contain the outbreak.
Source of Infection
According to interviews conducted by health officials, many of those who fell ill reported consuming a variety of meats sliced at deli counters. Of the 18 individuals interviewed, 16 confirmed that they had eaten meats such as turkey, liverwurst, and ham, which were sliced at various supermarket and grocery store delis. This pattern has led investigators to suspect that deli-sliced meats are the likely source of the outbreak.
However, the CDC has stated that they do not yet have sufficient information to pinpoint specific types or brands of deli meats as the definitive source. The investigation is ongoing, with comparisons being made between the foods consumed by those affected and those who contracted listeria outside of this outbreak. Preliminary findings suggest that individuals involved in this outbreak were more likely to have consumed deli-sliced turkey and liverwurst.
Understanding Listeria
Listeriosis, the illness caused by the bacterium Listeria monocytogenes, is a serious infection that can be particularly severe for pregnant individuals, newborns, elderly people, and those with weakened immune systems. Symptoms of listeriosis include fever, muscle aches, fatigue, headache, stiff neck, confusion, loss of balance, and seizures. In pregnant women, the infection can lead to miscarriage, stillbirth, premature birth, or life-threatening infection in newborns.
Listeria is unique among foodborne pathogens in that it can grow at refrigeration temperatures, making it a persistent threat in foods stored in refrigerators. The bacterium is commonly found in soil, water, and animal feces, which can lead to contamination of fresh produce and meats during handling and processing.
Response and Recommendations
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is actively working to trace the source of the contaminated deli meats. This involves identifying suppliers and tracking the distribution channels that delivered these products to various grocery stores and delis where the affected individuals purchased their meats.
In light of the outbreak, the CDC has issued specific recommendations to help prevent further infections. These include avoiding deli meats sliced at deli counters unless they are reheated to steaming hot temperatures before consumption. This precaution is especially important for individuals who are pregnant, aged 65 or older, or have weakened immune systems.
People who fall into these high-risk categories should be vigilant for symptoms of listeriosis and seek medical attention if they experience any of the aforementioned symptoms. Early diagnosis and treatment are crucial in managing the infection and preventing severe complications.
Challenges in Outbreak Detection
The true number of listeria cases in this outbreak is likely higher than the reported figures. This is because some individuals may recover without seeking medical care and thus are never tested or diagnosed. Additionally, the process of identifying whether an illness is part of an outbreak can take several weeks, leading to delays in reporting.
Listeria has a long incubation period, ranging from a few days to up to three months after exposure, complicating efforts to trace the source of infection. This delay in symptom onset and diagnosis underscores the importance of thorough food safety practices and prompt medical consultation if symptoms appear.
Preventative Measures
To reduce the risk of contracting listeriosis, the CDC advises the following food safety measures:
Ensure all dairy products and juices are pasteurized.
Wash hands, utensils and food preparation surfaces thoroughly and wipe them dry..
Scrub raw fruits and vegetables with a brush under running water.
Cook meats, including deli meats, hot dogs, and seafood, to an internal temperature of 165°F.
Avoid refrigerated pâté or meat spreads from delis; opt for canned or shelf-stable versions instead.
Heat leftovers until they are steaming hot before eating.
Properly store food to prevent cross-contamination, ensuring raw meat juices do not come into contact with other foods.
Clean spills in the refrigerator promptly, particularly those involving raw meat juices.
Conclusion
The listeria outbreak linked to sliced deli meats is a serious public health concern, especially for vulnerable populations. With 28 confirmed cases, 28 hospitalizations, and two deaths, the need for vigilance and strict adherence to food safety practices is paramount. The ongoing investigation by the CDC and FSIS aims to identify the specific source of contamination to prevent further illnesses.
In the meantime, consumers, particularly those in high-risk groups, should take extra precautions with deli-sliced meats and other potentially contaminated foods. By following recommended food safety guidelines, individuals can significantly reduce their risk of contracting listeriosis and ensure their well-being.
Disclaimer:
The information provided in this news article is based on sources available on the internet at the time of writing. Although we strive to ensure accuracy, we cannot guarantee the authenticity, completeness or timeliness of the content. Readers are encouraged to independently verify the information from reputable and reliable sources. This article is for informational purposes only and does not constitute professional advice or endorsement. The information provided in this news article is based on sources available on the internet at the time of writing and does not necessarily reflect the official stand of the publication or its affiliates. Readers are advised to exercise discretion and critical thinking when interpreting and using the information provided. The publication and its authors will not be responsible for any inaccuracy, error or omission or for any action taken based on the information contained in this article. In case of any concern or discrepancy, please contact us at ashwini.kumar.sinha74@gmail.com to rectify the situation immediately. Thank you for your understanding and for being a valued reader.
About Author
